Having a tiny kitchen doesn’t have to be a terrible thing. Just make your choices wisely for the space, optimizing what you do have and getting rid of what you don’t need. Make the most of your tiny kitchen to start getting more out of your entire home.
You can also use a cake stand for ingredients! If you cook a lot, why not use a cake stand (or two) to hold key ingredients such as chocolate chips and raisins? We love this idea, and it looks absolutely wonderful in any kitchen, especially if you can find a cake stand with the same colour scheme as your kitchen.
Seryan - Kitchens Design Gallery
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